This is an intense Rioja made from predominantly Tempranillo grapes that has been given extended barrel aging to even out the powerful fruit flavours. It offers richness and supple texture with fine-grained tannins.
This is a great example of the quality wines Pinot Noir can produce in this region. Fine, silky tannins entwine with dark berry, cherry and cocoa flavours. This is fantastic with slow roasted shoulder of lamb or goat.
Find out why Philip loves this Japanese Whisky...
The wine is characterized by its elegance and complexity. It's beautifully round and velvety with flavours of ripe black fruit, violets, spices and tobacco with a long and complex finish.
Its character is sweet to start, with lemon and lime citrus notes and cooked agave and vanilla. A well-balanced, smooth and long lasting tequila.
Intense and exotic gin that epitomises the Orient, including Indonesian cubeb berriesm, Indian black pepper and Moroccan coriander. Aromatic spices lead the way, with citrus, juniper and pepper.
A beautifully balanced red, with poise and refinement despite its full-bodied style. It has an intense bouquet of dark berry fruits, with blackcurrants, blackberries and black cherries bursting through on the palate.
This fresh, tequila is made in the traditional way high in the Jalisco mountains of central Mexico. Hand-trimmed blue agave is gently steam-baked and distilled to give this tequila elegant smoothness and a clean flavour.
This smooth and ripe red shows elegant notes of fresh red cherries and blackberries, along with gentle spice and a hint of vanilla. It has a juicy, soft texture and is very versatile. Serve alongside relaxed meals such as sausages or chorizo pasta
Classic Barossa Shiraz; smoky, smooth, fruit-driven and succulent in youth, this will then mature gracefully into a complex, beautifully elegant wine.
This must be one of the best Provence rosés around at this price; you can really taste the fresh, red fruit. It’s elegant and subtle, with a very finely balanced structure thanks to really excellent winemaking.
Double distilled in column stills, it is then matured in Pike Creek, Ontario, in oak barrels for 10 years. The whisky is then finished in rum barrels, imbuing it with undertones of fruit and spice giving Pike Creek its distinct character, complexity
A unique special edition Pimm's blend with elderflower and blackberry flavourings. Serve over ice with lemonade and garnish with some blackberries or try with ginger ale.
The archetypal summer drink, enjoyed on lazy days or grand occasions. Pimm's is a unique blend of gin liquors, fruit extracts and herbs, still made to an original recipe that dates back to 1840.
Created by an Aussie in France this trend setting gin is a must have this summer with its unique flavours of pink pepper, juniper and cardamom, creamy notes of vanilla and honey which evolve in the glass.